Organic Raw Cacao is an excellent source of iron, magnesium and potassium. Our organic cacao powder is made by undergoing a partial fermentation process to remove bitterness. The cacao fibre is separated from the cacao butter at a very low temperature without the use chemicals or solvents. After this process it is finely milled into our one-of-a-kind organic cacao powder.
Our Organic Raw Cacao Powder will have you on the train to flavour town in a matter of minutes. The flavours are so good your taste buds will thank you.
Cacao Powder is High in Calcium, Iron, Fibre, Antioxidants, Magnesium, Omega 3, Zinc and Phytonutrients.
HOW TO USE
Stir 1 to 4 teaspoonfuls of Cacao powder into hot milk for a healthy cup of chocolatey fun.
Perfect for mixing into Smoothies, Milkshakes, use in Desert, Cakes and Baking for extra nutrition.
STORAGE INFORMATION
Store in a clean dry place at room temperature, out of direct sunlight.
